From Heidi's Blog

Home on the Grange: Peach Long Cake

Posted Aug 26 2016 in

Here in the land of chips and pretzels, it’s peach time. So in honor of that, I found this recipe, which is a dump into one pan sort of thing, in the 1950 Pennsylvania State Grange Cook Book. It’s just peachy! Peach Long Cake 1/2 cup sugar, 1 teaspoon cinnamon, 3-4 sliced peaches. Mix and […]

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